Italian Meat Lasagna - ByThePan

Description

By The Pan • Serves 8–10 • Fresh or Frozen 

Layers of tender pasta, seasoned ground beef, rich meat sauce, and creamy ricotta topped with melted mozzarella. Made by hand with real ingredients, the way lasagna was always meant to be.

• What It's For: A By The Pan–size entrée perfect for feeding a crowd, stocking a freezer, or bringing to someone who needs a meal. Pairs beautifully with a simple salad and garlic bread.

• Serving Size: One full pan serving approximately 8–10 people.

• Heating Instructions: Remove lid. Bake according to included instructions until heated through. Let rest briefly before serving. Heating times may vary by oven.

• Storage: Keep refrigerated or frozen.