Chicken Pot Pie - ByThePan

Description

By The Pan • Serves 8–10 • Fresh or Frozen 

Tender chicken and vegetables in a rich, savory cream sauce topped with a golden, flaky crust. Pure comfort food — the kind that makes everyone feel at home.

• What It's For: A By The Pan–size entrée perfect for feeding a crowd, stocking a freezer, or bringing to someone who needs a meal. Pairs beautifully with a simple salad and garlic bread.

• Serving Size: One full pan serving approximately 8–10 people.

• Heating Instructions: Remove lid. Bake according to included instructions until heated through. Let rest briefly before serving. Heating times may vary by oven.

• Storage: Keep refrigerated or frozen.